One popular thing in Japan that I haven't tried until now is all-you-can eat strawberry picking.
Late winter/spring is strawberry season here in Japan so we went to eat our fill.
The main reason I haven't got before is the cost. I really wasn't sure I could eat $15 of strawberries in one sitting and times eight people, it added up quickly. We spent a lot of money on strawberries for one day.
They had different greenhouses full of different varieties. We really could tell a difference in the taste of them.
We had 45 minutes but couldn't really keep eating them past 30. We all left with slight stomach aches.
Calista is demonstrating the correct picking technique.
We had a good time. Definitely not something I would do everyday, but maybe one time a season, if you love strawberries.
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